Unique Original Articles » What to look for in an extraction canopy or extraction canopies.

What to look for in an extraction canopy or extraction canopies.

Author: Andrew Ely

Commercial kitchens are busy places, full of hustle and bustle. Picture the scene: chefs and cooks working on all kinds of foodstuffs, shouting out for orders and ingredients, constantly working against the clock. In this kind of environment, it's hugely important to have the right kind of extraction canopies or extraction canopy installed.

With many different types of extraction canopy on the market and it's easy to feel swamped when trying to find the right extraction canopies for your commercial kitchen. Why?" you might ask, "Surely I just need an extraction canopy to get rid of unwanted fumes and keep my kitchen clean". Well, there are lots of options available for today's range of extraction canopies but there are plenty of options that go along with purchasing extraction canopies.

The standard features on an extraction canopy might include manufacture from .9mm stainless steel, fully welded construction, drip trays and a condensation rail and aluminium baffle filters, but should you be aware of what other options are available?

There are many considerations to bear in mind: With commercial kitchens already having the potential to be high-stress environments, it can be useful to cut down on noise as much as possible. Some extraction canopies will produce far less noise than others, so it's important to bear this in mind when making your choice.

Do you want your extraction canopy to come complete with aluminium mesh filters? Should they have disposable mesh filters? Would you prefer to have an air supply through the front of the extraction canopies? Should your extraction canopies have surface mounted lights, recessed incandescent or fluorescent lights?

You'll need to consider where your extraction canopy will be installed and where the exits will be, too. You may find some extraction canopies suppliers with 'off the shelf' offerings, but if you really want the best possible extraction canopy for your commercial kitchen, you may want to choose a bespoke supplier; this way, your equipment will be manufactured to suit your exact requirements, including its location and the cooking equipment it will serve.

After you have your extraction canopy installed it’s a good idea to have your canopy cleaned
There are several reasons why you should have your commercial canopies cleaned; there is the potential fire hazard. To comply with your insurance policy and cleaning helps with the performance of your system and to stop the build-from grease, harmful bacteria and mud.

There should also be a service offered by the company that installs your extraction canopy which will be to clean your extraction canopies. This service includes cleaning of all accessible duct work, the fans, filters and canopy, pictures can be taken before and when and you will also receive a duplicate of the pictures along with a valid certificate which will be required by your insurance company.

If you are interested in having an extraction canopy or some extraction canopies there is more information on the canopy uk website. Andrew Ely has many articles about extraction canopies published on the web.

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